Going Raw – Day 28

I did another set of measurements today. Weight remains the same as last week, my BMI is still 19. Waist hip ratio is now 0.79. Altogether I have lost 6 pounds and 3 inches from my waist, hips are about the same. Pretty good day today. It was grey and rainy most of the day, so I think that affected my mood a little. Here is what I ate today.

Breakfast:

Chia seed porridge made from soaked chia and raisins, blueberries, Agave and vanilla extract
Field greens and pomegranate smoothie

Lunch:

Field green salad with kidney beans
Lentil soup
Bhavnagari (see yesterday)

Supper:

Brown rice pasta
Tomato sauce with garlic and Italian seasoning
Daiya cheese
Grapefruit

Snack:

Chia seed porridge as breakfast

About Wendy Presant, Registered Health and Nutrition Counselor, Certified AIP Coach

I am a registered health and nutrition counselor with a special interest in helping caregivers dealing with autoimmune disease. I am also a Certified AIP coach. Caregivers often put other's needs ahead of their own, and consequently, their own health suffers. I can help you get back on track. To find out more about how I coach, you can book a free fifteen minute phone call at https://wendy-presant.practicebetter.io/#/5f2552f72a90290754264baf/bookings?s=5f2556142a9029075426521d.

Posted on May 29, 2013, in Uncategorized and tagged , , . Bookmark the permalink. Leave a comment.

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